Shredded ginger with chopped pepper(duo jiao ban jiang si kai wei )

Shredded ginger with chopped pepper

Introduction:

Ingredients: 500g shredded ginger, right amount of chopped pepper, salt. Seasoning: soy sauce, oil consumption, sauce, chicken essence, sesame oil. Methods: 1, ginger with water clean, cut into silk. 2. Put into a bowl and marinate for half an hour. 3. Pour out the water and add chopped pepper. 4. Then pour the necessary seasoning into the pickled shredded ginger and mix well

Production steps:

Materials required:

Shredded ginger: 500g

Chopped pepper: right amount

Salt: right amount

Soy sauce: moderate

Oyster sauce: right amount

Sauce: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Duo Jiao Ban Jiang Si Kai Wei