Clove spareribs(ding xiang pai gu )
Clove spareribs
Introduction:
Production steps:
Materials required:
Ribs: moderate
Clove: right amount
Monascus rice: right amount
Scallion: right amount
Meat: right amount
Old style: moderate
Sufu juice: right amount
Edible salt: appropriate amount
Rock sugar: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and sweet
Chinese PinYin : Ding Xiang Pai Gu
Clove spareribs
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