Making fried lotus root clip for the first time
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Pork stuffing: right amount
Scallion: right amount
Eggs: right amount
Ginger powder: appropriate amount
Salt: right amount
Soy sauce: right amount
Cooking wine: moderate
Flour: right amount
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: one hour
Taste: other
Chinese PinYin : Di Yi Ci Zuo Zha Ou Jia
Making fried lotus root clip for the first time
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