Spareribs rice
Introduction:
"My husband often has social activities and seldom goes home to eat. I don't like to eat alone. I eat fast food for a long time. I'm afraid of cooking porridge, so I make a cottage version of spareribs rice according to my own taste. Lazy people also try homemade steamed rice
Production steps:
Materials required:
Ribs: 250g
Garlic: 50g
Chicken essence: appropriate amount
Salt: 30g
White pepper: 15g
Sesame oil: 50g
Cooking wine: 50g
Vinegar: 15g
Coriander: one gram
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Pai Gu Fan
Spareribs rice
Preserved egg and spinach in soup. Shang Tang Pi Dan Bo Cai
Simple version of barbecued pork. Jian Dan Ban Cha Shao Rou
Chrysanthemum tea for clearing liver and improving eyesight. Qing Gan Ming Mu De Ju Hua Cha
Steamed eggs with minced meat. Rou Mo Shui Zheng Dan
Fried chicken with preserved vegetable. Mei Cai Chao Ji
Sauted pork with preserved vegetables. Xue Cai Kou Rou
Eat chestnuts as they are. Yuan Zhi Yuan Wei Chi Ban Li