Fish with radish and ribbon
Introduction:
Production steps:
Materials required:
Radish: 190g
Hairtail: 225g
Ginger slices: right amount
Scallion: right amount
Soy sauce: moderate
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Chinese PinYin : Luo Bo Si Dai Yu
Fish with radish and ribbon
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