Local snacks... Shanfen paste
Introduction:
"Shanfen is sweet potato flour, and Shanfen paste is also known as zaotang. In fact, Shanfen paste is our local people's common name for Zao soup, also known as paste Zao soup, powder vegetable soup, grain Zao soup and Yuanxiao soup. It is a popular flavor food during the Lantern Festival. Next, I'd like to introduce the method of sweet mountain flour paste
Production steps:
Step 1: prepare the required materials
Step 2: pour 650g water into the pot and bring to a boil
Step 3: pour 50g water into sweet potato powder
Step 4: mix well
Step 5: bring the water to a boil and pour in the glutinous rice balls
Step 6: cook the small round until it floats
Step 7: pour in diced apple
Step 8: pour in the raisins
Step 9: pour in the peanuts
Step 10: pour in the evenly stirred sweet potato powder water, and quickly stir in the pot with a spoon or chopsticks
Step 11: sweet potato powder is easy to ripen, as long as it is stirred to a transparent color
Step 12: add sugar
Step 13: put in a few wolfberry, out of the pot
Step 14: Sprinkle sesame and sweet scented osmanthus on the surface of the paste, which can enhance the flavor and color
Materials required:
Sweet potato powder: 50g
Water: 650g50g
Peanuts: right amount
Raisins: moderate
Glutinous rice balls: right amount
White granulated sugar: right amount
Diced Apple: right amount
White Sesame: right amount
Wolfberry: moderate
Osmanthus fragrans: moderate
Note: don't be greedy for delicious dishes! Want to know sweet potato flour to eat much belly can want flatulence!
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Di Fang Te Se Xiao Chi Shan Fen Hu
Local snacks... Shanfen paste
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