Braised eggplant with tomato(xi hong shi shao qie zi )

Braised eggplant with tomato

Introduction:

"Summer is the time to eat eggplant. All kinds of methods such as braised eggplant in soy sauce and soy sauce are quite delicious. But on the premise of pursuing taste, we have to pay attention to health, and the figure is not! Tomato and eggplant, sour and salty appetizer, that is delicious rice, and not so much fat, really eat at ease and healthy

Production steps:

Materials required:

Tomato: 1

Eggplant: two

Garlic: right amount

Salt: right amount

Old style: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: sour and salty

Chinese PinYin : Xi Hong Shi Shao Qie Zi