Baked shrimp with salt(wei bo lu ban yan ju xia )

Baked shrimp with salt

Introduction:

"We used to use salt baked powder to make salt baked chicken. I didn't expect that it would taste so good when it was used to make shrimp. Dried shrimp is delicious and full-bodied. It's a great wine dish, and it's simple and fast."

Production steps:

Step 1: prepare the required materials.

Step 2: pick out the shrimp thread with toothpick and wash it.

Step 3: add salt baked chicken powder and salt.

Step 4: mix the shrimp and salt baked chicken powder, marinate for 5 minutes.

Step 5: then put it into the disk.

Step 6: put the shrimp in the microwave oven and heat it for 3 minutes, take out the water and pour it out, then heat it for 1 minute.

Materials required:

Fresh shrimp: 250g

Baked chicken powder with salt: 20g

Salt: 1g

Note: salt baked chicken powder itself is very salt, without salt can also be. I added 1 gram, and I felt a little salt. Do not cover when heating, let the water evaporate, so that the shrimp can be fragrant.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Wei Bo Lu Ban Yan Ju Xia