Steamed egg with clam
Introduction:
Production steps:
Materials required:
Clams: 10
Eggs: 2
Ginger: right amount
Minced chives: right amount
Cooking wine: moderate
Soy sauce: moderate
Refined salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Hua Ha Zheng Dan
Steamed egg with clam
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