Honey flavored pork jerky(mi zhi guo xiang zhu rou pu )
Honey flavored pork jerky
Introduction:
"Weilu, also known as fish sauce, is a special seasoning in Southeast Asia. Mixed with sugar wine, it has a unique fruit aroma. This kind of sweet and delicious meat jerky is very popular with children. "
Production steps:
Materials required:
Pork hind leg: 500g
Weilu: 60g
Sugar: 100g
Cooking wine: 1 tbsp
Five spice powder: half teaspoon
Pepper: half teaspoon
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and sweet
Chinese PinYin : Mi Zhi Guo Xiang Zhu Rou Pu
Honey flavored pork jerky
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