Mantou with Corn Flour
Introduction:
"Now many things outside are not at ease to eat. Today we will try to make them by ourselves. We can do whatever we want. Let's share this simple, nutritious and delicious steamed bread with you."
Production steps:
Materials required:
Flour: 250g
Corn flour: 250g
Warm water: moderate
Rock sugar: right amount
Yeast: 5g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: other
Chinese PinYin : Yu Mi Mian Man Tou
Mantou with Corn Flour
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