Dried bean curd with scallion oil
Introduction:
"Dried bean curd with scallion oil is a very simple dish. I often eat it in restaurants, but it's not the taste of the restaurant. I checked some information to make a genuine dried bean curd with scallion oil."
Production steps:
Materials required:
Dried tofu: 200g
Scallion: 50g
Carrot: 30g
Salt: right amount
MSG: moderate amount
Sesame oil: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Cong You Gan Dou Fu
Dried bean curd with scallion oil
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