Stir fried pork slices with balsam pear(ku gua chao rou pian )
Stir fried pork slices with balsam pear
Introduction:
Production steps:
Materials required:
Balsam pear: 1
Pork: 250g
Ginger: 3 tablets
Garlic rice: 3 heads
Salt: right amount
Soy sauce: right amount
Oyster sauce: right amount
Cooking wine: moderate
Starch: right amount
Pepper: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: other
Chinese PinYin : Ku Gua Chao Rou Pian
Stir fried pork slices with balsam pear
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