Amethyst grape(zi shui jing pu tao )
Amethyst grape
Introduction:
Production steps:
Materials required:
Wax gourd: 800g
Purple cabbage: 1
Sugar: right amount
White vinegar: right amount
matters needing attention:
Production difficulty: ordinary
Process: salting
Production time: several hours
Taste: sweet and sour
Chinese PinYin : Zi Shui Jing Pu Tao
Amethyst grape
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