Fried goose eggs with cucumber(huang gua chao e dan )

Fried goose eggs with cucumber

Introduction:

"The diet in summer should be light. My friend brought me some goose eggs, which I raised at home. Goose eggs are big enough. Goose eggs are very nutritious. It tastes very good when fried with cucumber. "

Production steps:

Step 1: wash and slice cucumber.

Step 2: cut onion and ginger.

Step 3: break the eggs into a bowl.

Step 4: heat the wide oil in the pan.

Step 5: add goose eggs and stir fry until 8. Mature and set aside.

Step 6: add oil into the pan and stir in onion and ginger.

Step 7: add the cucumber and stir fry until it is unripe.

Step 8: add goose eggs.

Step 9: add salt and the remaining onion and ginger, stir fry for 20 seconds, turn off the heat and serve.

Materials required:

Goose egg: 1

Cucumber: 200g

Scallion: 5g

Jiang: 3G

Salt: right amount

Peanut oil: right amount

Note: goose eggs and eggs can not be fried together, damage vitality. No MSG.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Huang Gua Chao E Dan