fondue set
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Xihu: moderate
Fish balls: right amount
Shrimp: right amount
Beef slices: right amount
Frozen tofu: right amount
Fans: right amount
Coriander: moderate
Ingredients: right amount
Sesame paste: right amount
matters needing attention:
Production difficulty: simple
Technology: hot pot
Production time: half an hour
Taste: spicy
Chinese PinYin : Shuan Cai Huo Guo
fondue set
Pork dumplings with oil residue. You Zha Zhu Rou Jiao Zi
Boiled peas with peanuts. Hua Sheng Zhu Mao Dou Dou
Bean sprouts mixed with oyster sauce and mashed garlic. Hao You Suan Ni Ban Dou Ya
Clam meat with cucumber and mustard. Xia Ri Xiao Liang Cai Jie Mo Huang Gua Ban Ha Rou
Pickled pepper with tiger skin. Hu Pi Qing Pao Jiao