Mixed vegetable rolls with bacon(pei gen za shu juan )

Mixed vegetable rolls with bacon

Introduction:

"Today, this pop-up Bento is made of high-quality bacon, fried over low heat until the fragrance overflows, and rolled up all kinds of sweet vegetables. It takes less than ten minutes to make, but the satisfaction can last forever. The delicious mixed vegetable rolls are both appetizing and greasy. Can the meat addicts still hold it

Production steps:

Step 1: preparation: cut red, yellow pepper, cucumber and ham into thin strips

Step 2: boil water in a pot, blanch the Flammulina velutipes until cooked, remove and drain the water

Step 3: brush a layer of olive oil in the pan, add the cut bacon and fry it over low heat until the bacon changes color and the oil oozes out

Step 4: the size of the bacon slice can be cut according to the quantity of the dish, which can be rolled up

Step 5: you can also roll all kinds of vegetables with bacon first, then fry them in the pan, and choose according to your personal habits

Materials required:

Bacon: 8 pieces

Ham: 2 slices

Cucumber: 1 / 2 root

Flammulina velutipes: 1 handful

Red pepper: 1 / 2

Yellow pepper: 1 / 2

Lettuce: 1

Olive oil: a little

Note: 1. Cut all kinds of ingredients, the finer the better; 2. Flammulina velutipes should be blanched in advance to be cooked before use; 3. The size of bacon slice can be cut according to the quantity of dishes, which can be rolled up; 4. You can also roll all kinds of vegetables with Bacon first, and then fry them in the pot, according to your personal habits.

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Pei Gen Za Shu Juan