French salty cake(fa shi xian dan gao )

French salty cake

Introduction:

"French salty cake is a common family food in France. It doesn't add sugar and butter at all. You can add vegetables, meat and other materials according to your personal preference. Moreover, it's simple. It's a simple meal with salad."

Production steps:

Materials required:

High flour: 50g

Low powder: 100g

Eggs: three

Ham: moderate

Olive oil: 4 tbsp

Milk: 4 tbsp

Salt: 1g

Cheese powder: 1 tbsp

Black pepper: moderate

Perilla leaf silk: appropriate amount

Basil chips: 1 tsp

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: Original

Chinese PinYin : Fa Shi Xian Dan Gao