Braised bream in brown sauce(hong shao bian yu )
Braised bream in brown sauce
Introduction:
Production steps:
Materials required:
Bream: moderate
Dried chilli: right amount
Garlic leaves: right amount
Ginger: moderate
Scallion: right amount
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hong Shao Bian Yu
Braised bream in brown sauce
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