Carrot milk(hu luo bo nai )

Carrot milk

Introduction:

"All kinds of ideas are bubbling, and there are always many ideas that flash by, giving way to the stronger ones. What would you like to drink? I couldn't find a clue for a moment. Suddenly remembered once about the fruit and vegetable milk idea. However, if you go through all the ready-made materials in your mind, you'll stay - the easiest thing to do is to clean them up and wash them. Raw carrots are crunchy and hard to chew. I don't know what it's like to mix them with milk. At least it will add some color to white milk. The color is pretty good, pink and pink. I didn't expect that. "

Production steps:

Step 1: Materials

Step 2: wash the carrot and cut off both ends

Step 3: dice

Step 4: put the milk into the microwave oven and heat it to a low temperature

Step 5: pour diced carrots into the cooking machine

Step 6: add milk

Step 7: beat repeatedly

Step 8: stop the machine until there are no carrot particles

Step 9: pour out and drink

Materials required:

Carrot: 1

Milk: 170g

Note: the amount of carrot and milk can be increased or decreased as you like. Beat the carrots as fine as you can to make them taste better. You can drink it according to your own taste

Production difficulty: simple

Process: others

Production time: 20 minutes

Taste: Original

Chinese PinYin : Hu Luo Bo Nai