Fried eggs with Hangzhou pepper
Introduction:
"My family wanted to eat scrambled eggs, but they also wanted to eat something with a little spicy flavor, so they changed the previous scrambled eggs with green peppers to scrambled eggs with Hangzhou peppers. This change is really delicious and delicious."
Production steps:
Materials required:
Eggs: right amount
Hangzhou pepper: right amount
Lard: right amount
Salt: right amount
Chinese prickly ash noodles: right amount
MSG: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Hang Jiao Chao Dan
Fried eggs with Hangzhou pepper
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