Fennel egg cake(hui xiang ji dan bing )
Fennel egg cake
Introduction:
Production steps:
Materials required:
Eggs: 3
Fennel: 200g
Edible oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Ten minutes: Making
Taste: Original
Chinese PinYin : Hui Xiang Ji Dan Bing
Fennel egg cake
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