For a change - tomato and egg noodles
Introduction:
"Everyone will be tired of eating rice for several days. It's good to have noodles for a change. At home, I like my mother's tomato egg noodles, sour and sweet tomatoes, slippery eggs, soft noodles, noodles soup with a few strands of scallions... When I'm hungry, I can eat a big bowl. "
Production steps:
Materials required:
Tomatoes: 2
Eggs: 2
Noodles: 2 people
Shredded beef: right amount
Garlic: 1
Scallion: 1
Olive oil: right amount
Salt: right amount
Pepper: right amount
Soy sauce: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Huan Huan Kou Wei Fan Qie Ji Dan Mian
For a change - tomato and egg noodles
Congee with red dates and red beans. Hong Zao Hong Dou Zhou
Hokkaido white lovers. Bei Hai Dao Bai Se Lian Ren Bai Lian Ren
Stewing mushroom with chicken. Xiao Ji Dun Mo Gu Jian Yi Zuo Fa
Electric rice cooker cake (illustration). Dian Fan Guo Dan Gao Tu Jie
Simple Cola Chicken Wings. Jian Dan De Ke Le Ji Chi
Sauteed Beef Fillet with Black Pepper. Hei Jiao Niu Liu
Xiangjiang crucian carp. Xiang Cai Xiang Jiang Ji Yu