Chocolate ice cream(qiao ke li chun xiang bing ji ling )

Chocolate ice cream

Introduction:

"Last time I made a silly version of marshmallow ice cream. It's very simple, but I can't always make a fool version. I can't stay in the same place. So today I'm going to upgrade, grow up and mature. I'm going to make a complicated and wordy chocolate mellow ice cream. I'm going to set an example for my son. Hahaha mellow chocolate ice cream, sprinkle a few pieces of fructose and float it Bright, Luzhou flavor and smooth are much better than those sold outside. I think the main reason is that the materials are good and the quantity is enough. So many things make a bowl of ice cream, which is not delicious? It's hard! But the ice cream was wiped out by my son

Production steps:

Materials required:

Dark chocolate: moderate

Milk: 250ml

Egg yolks: 4

Marshmallows: 5

Fructose: right amount

Sugar: 4 teaspoons

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: Original

Chinese PinYin : Qiao Ke Li Chun Xiang Bing Ji Ling