Spicy lotus root slices
Introduction:
Production steps:
Materials required:
Lotus root: right amount
Carrot: right amount
Auricularia auricula: right amount
Zanthoxylum bungeanum: right amount
Chili powder: appropriate amount
Dry red pepper: right amount
Soy sauce: right amount
Salt: right amount
Vinegar: right amount
Sesame oil: right amount
Sugar: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Xiang La Liang Ban Ou Pian
Spicy lotus root slices
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