Sushi in hand(shou wo shou si )

Sushi in hand

Introduction:

Production steps:

Materials required:

Salmon: moderate

Shrimp: right amount

Rice: right amount

Soy sauce: moderate

Mustard: moderate

Steamed fish soy sauce: right amount

Sushi vinegar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: other

Chinese PinYin : Shou Wo Shou Si