Red date sponge cake
Introduction:
"I'm going to my mother's house for dinner on Saturday. She likes to eat bread or cake made by me. My father especially likes to eat jujube cake. Today, I'll use sponge and jujube cake to honor him. My son doesn't like to eat jujube cake. He also says that it's an old man's cake. This kid talks a lot. "
Production steps:
Materials required:
Low powder: 120g
Whole egg: 4
Sugar: 110g
Butter: 20g
Jujube: 30g (enucleated)
Sweet glutinous rice wine: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Original
Chinese PinYin : Hong Zao Hai Mian Dan Gao
Red date sponge cake
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