Orange toast(xiang cheng tu si )
Orange toast
Introduction:
"With strong orange flavor and moderate sweetness, it is a bread suitable for middle-aged and old people for breakfast."
Production steps:
Materials required:
High gluten flour: 180g
Butter: 25g
Egg liquid: 25g
Fine granulated sugar: 20g
Orange peel: 1 portion
Orange juice: 50g
Water: 45g
Yeast: 5g
Salt: 2G
Egg liquid: proper amount (surface)
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Fruity
Chinese PinYin : Xiang Cheng Tu Si
Orange toast
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