Balsam pear with honey(mi zhi xiang ku gua )

Balsam pear with honey

Introduction:

"I always like balsam pear. I made balsam pear last time, but the taste is different from this time. This time, it should be more suitable for making food and wine, delicious and sober. Balsam pear with fragrant soft muskmelon, taste even wonderful. Even friends who don't like balsam pear say that it tastes good, and they feel that it's good to eat some. I'd like to recommend this dish to you

Production steps:

Materials required:

Bitter gourd: one

Melon: one piece

Garlic: right amount

Pepper: right amount

Honey: right amount

Salt: right amount

Soy sauce: right amount

Sesame: right amount

Peanut oil: right amount

Sesame oil: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Ten minutes: Making

Taste: Fruity

Chinese PinYin : Mi Zhi Xiang Ku Gua