Spareribs and corn
Introduction:
Production steps:
Materials required:
Ribs: 500g
Corn: 4
Scallion: right amount
Ginger slices: right amount
Ham sausage: 2
Salt: right amount
Zanthoxylum bungeanum: right amount
Chicken essence: appropriate amount
Sugar: right amount
Oyster sauce: right amount
Cooking wine: moderate
Star anise: right amount
Cinnamon: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Pai Gu Yu Mi
Spareribs and corn
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