Vegetable chicken with soybean(mao dou su ji )

Vegetable chicken with soybean

Introduction:

"A bite, the skin is fragrant, the inside is tender, contains juice, especially the rice, that is to eat with white porridge or paofan, and a few pieces of noodles, it is also the same delicious."

Production steps:

Materials required:

Plain chicken: 400g

Soybeans: 200g

Xiangru: 10g

Oil: right amount

Salt: right amount

Old style: moderate

Sugar: right amount

Pepper: 3

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Mao Dou Su Ji