Stir fried shredded pork with garlic and fungus
Introduction:
Production steps:
Materials required:
Garlic sprouts: right amount
Auricularia auricula: right amount
Green pepper: right amount
Pork: moderate
Dried tofu: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Vinegar: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: salty and fresh
Chinese PinYin : Suan Miao Mu Er Chao Rou Si
Stir fried shredded pork with garlic and fungus
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