Sliced pork skin(rou si la pi )

Sliced pork skin

Introduction:

Production steps:

Materials required:

Green pepper: two

RAPPI: two

Shredded pork: right amount

Oil: right amount

Salt: right amount

Scallion: right amount

Ginger: right amount

Pepper: right amount

MSG: right amount

Sesame oil: appropriate amount

Old style: moderate

matters needing attention:

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Rou Si La Pi