Mung bean ice cream
Introduction:
Production steps:
Materials required:
Mung bean: 350g
Milk: 250g
Sugar: 60g_ 100g
Anjia light cream: 300g
Lemon: half
Starch: 1 teaspoon
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Qing Song Guo Ku Xia Lv Dou Bing Ji Ling
Mung bean ice cream
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