Baked shrimp in snow
Introduction:
"The most delicious and simple way to eat shrimp!"
Production steps:
Step 1: prepare materials
Step 2: rinse the shrimp
Step 3: drain the shrimp with a paper towel
Step 4: dry the bottom of the pot, pour in salt and cover the bottom. Preheat over medium heat for 6-7 minutes
Step 5: cut shallots and set aside
Step 6: spread the dried shrimp on the salt
Step 7: Sprinkle with scallions
Step 8: turn down the fire for 5 minutes and turn off the fire after hearing the crackle. The shrimp is ready
Materials required:
Shrimp: right amount
Shallot: moderate
Salt: right amount
Precautions: 1. Choose live shrimp to ensure delicious meat. 2. The best is crude sea salt, which can be replaced by edible salt.
Production difficulty: simple
Craft: Skills
Ten minutes: Making
Taste: salty and fresh
Chinese PinYin : Xue Di Ju Xia
Baked shrimp in snow
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