Roast duck wings(kao ya chi )

Roast duck wings

Introduction:

"In summer, I love oven food more. There is less cooking fume. The method is simple. As long as I marinate and put it in the refrigerator one day in advance, and throw it in the oven the next day, there will be delicious food. It's good."

Production steps:

Materials required:

Duck wings: 500g

Salt: right amount

Cumin: moderate

Black pepper: moderate

Zanthoxylum bungeanum: right amount

Cooking wine: moderate

Dry pepper: right amount

Honey: right amount

matters needing attention:

Production difficulty: unknown

Process: Baking

Production time: three quarters of an hour

Taste: spicy

Chinese PinYin : Kao Ya Chi