Fried chicken wings
Introduction:
Production steps:
Step 1: marinate chicken wings for half an hour in advance, heat the oil and fry them one by one over medium heat
Step 2: after frying both sides, add appropriate amount of soy sauce and stir fry until the flavor of soy sauce is released
Step 3: add two teaspoons of sugar, stir fry for a while, add half a bowl of water, cover the pot and boil until the water is dry and the oil is out.
Step 4: when the color of chicken wings becomes darker, put on the scallion, and then swing the plate!!
Materials required:
Fresh chicken wings: moderate
Garlic: right amount
Onion: right amount
Oil: right amount
Soy sauce: right amount
Salt: right amount
Sugar: two teaspoons
Note: to boil chicken wings water quickly out of oil, so that sugar will be colored to chicken wings!
Production difficulty: unknown
Technology: decocting
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : You Jian Xiang Jian Ji Yi
Fried chicken wings
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