Cordyceps sinensis red rice balls(jin chong cao hong mi wan zi )
Cordyceps sinensis red rice balls
Introduction:
Production steps:
Materials required:
Cordyceps: 30g
Red rice: 50g
Pork: 150g
Yellow rice wine: a little
Salt: a little
Jiang: a little
Shallot: a little
Soy sauce: a little
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: light
Chinese PinYin : Jin Chong Cao Hong Mi Wan Zi
Cordyceps sinensis red rice balls
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