Bean paste with tender ginger(nen jiang dou ban jiang )
Bean paste with tender ginger
Introduction:
"Children who have no meat or pleasure can try..."
Production steps:
Materials required:
Tender ginger: 500g
Bean paste: 250ml
Meat: 350g
Dried shrimps: right amount
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Nen Jiang Dou Ban Jiang
Bean paste with tender ginger
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