Steamed dumplings with leek and vermicelli(jiu cai fen si zheng jiao )

Steamed dumplings with leek and vermicelli

Introduction:

Production steps:

Materials required:

Flour: right amount

Eggs: right amount

Fans: right amount

Leeks: moderate

Dried bean curd: moderate

Meat: moderate

Ginger: right amount

Soy sauce: moderate

Salt: right amount

Chicken powder: right amount

matters needing attention:

Production difficulty: unknown

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Jiu Cai Fen Si Zheng Jiao