Mapo Tofu(ma po dou fu )

Mapo Tofu

Introduction:

"Like to eat Mapo Tofu, but can't eat too spicy, whether it's authentic or not, it's delicious."

Production steps:

Materials required:

Tofu: 1 piece

Minced meat: 100g

Garlic: half

Scallion: 1

Soup: 1 bowl

Chinese prickly ash: 1

Oil: 3 tbsp

Raw meal: 1 tbsp

Salt: 1 teaspoon

Spicy bean paste: 1 tbsp

Soy sauce: 1 tbsp

Sugar: 1 teaspoon

Sesame oil: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Ma Po Dou Fu