Spicy mixed gluten
Introduction:
Production steps:
Materials required:
Gluten: 1 piece
Sesame paste: 2 teaspoons
Peanut butter: 1 teaspoon
Raw soy sauce: 1 teaspoon
Vinegar: 1 teaspoon
Garlic: 4
Sesame oil: 1 teaspoon
Salt: 1 / 2 spoon
Chicken powder: 1 / 2 spoon
Chili oil: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Process: mixing
Ten minutes: Making
Taste: hot and sour
Chinese PinYin : Xiang La Ban Mian Jin
Spicy mixed gluten
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