Millet and pumpkin porridge
Introduction:
"It's too hot. I always want something light. That's it. "
Production steps:
Step 1: a cup of rice, and then grab a handful of millet into the pressure cooker
Step 2: peel pumpkin and cut into thick slices
Step 3: after washing, add appropriate amount of water, open fire, turn to low heat, and then cook for 15 minutes
Step 4: in an hour Just the right temperature, with two dishes, a simple meal!
Materials required:
Rice: 1 spoon
Appropriate amount: millet
Pumpkin: right amount
Note: after boiling over high heat, turn to the minimum heat for about 15 minutes, then turn off the heat and simmer for about an hour before eating. The taste is excellent.
Production difficulty: unknown
Process: boiling
Production time: half an hour
Taste: light
Chinese PinYin : Xiao Mi Nan Gua Zhou
Millet and pumpkin porridge
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