Three deep fried peppers
Introduction:
"The seasonings in my family, whether they are cold dishes, noodles or dumplings, can't be separated from it. It takes only a small spoon to change the taste of the dishes immediately. It's very delicious."
Production steps:
Step 1: prepare 1 / 3 chili powder, Zanthoxylum noodles, add sesame, salt and 1 tbsp water to mix well
Step 2: add more oil to the frying pan, and heat it
Step 3: pour a third of the oil into the freshly mixed chili
Step 4: add 1 / 3 pepper powder and Chinese prickly ash powder, and pour in hot oil with slightly lower oil temperature
Step 5: add a third of the pepper powder and pour in the hot oil with slightly lower oil temperature
Step 6: when the oil temperature drops a little, add the remaining chili powder, and then pour in the remaining one-third of the hot oil
Step 7: after three deep frying, the chili oil is fragrant, red and spicy. It looks like you have a good appetite
Materials required:
Chili powder: appropriate amount
Chinese prickly ash noodles: right amount
Sesame: right amount
Oil: right amount
Salt: right amount
Note: the prepared spicy oil can be stored for a long time in a glass bottle
Production difficulty: simple
Process: others
Ten minutes: Making
Taste: medium spicy
Chinese PinYin : San Zha You La Zi
Three deep fried peppers
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