Floral bread(hua xing mian bao )
Floral bread
Introduction:
"Highlight: beautiful appearance, attractive color, soft taste and sweet filling."
Production steps:
Materials required:
High gluten flour: 250g
Sugar: 45g
Egg: one
Milk: 110 ml
Butter: 35g
Red bean paste: 300g
Salt: 1g
Yeast powder: 4G
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Hua Xing Mian Bao
Floral bread
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