The method of bread making by bread machine (one button sesame milk bread)
Introduction:
"Look at sesame milk bread with a good appetite."
Production steps:
Step 1: raw materials: 350 grams of high gluten flour, 4 grams of yeast, 50 grams of sugar, 4 grams of salt, 60 grams of eggs, 150 grams of milk (water), 15 grams of milk powder, 35 grams of butter, proper amount of sesame, proper amount of egg liquid
Step 2: 1. Put all the ingredients except butter into the bread barrel.
Step 3: stir the dough for 10 minutes and add butter.
Step 4: 20 minutes before the end of baking, I brush the egg liquid on the dough, make a cut in the middle, put a little butter on it, and sprinkle a little sesame.
Step 5: finish baking. Baked bread.
Materials required:
High gluten flour: 350g
Sugar: 50g
Eggs: 60g
Milk powder: 15g
Sesame: right amount
Yeast: 4 g
Salt: 4 g
Milk: 150g
Butter: 35g
Egg liquid: right amount
Note: 1. Don't put too much butter when baking, too much butter is easy to flow down. The butter needs to soften. 2. It's better to use the sharp knife when making a cut on the dough. 3. Tool: pe9600
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Mian Bao Ji Zuo Mian Bao De Fang Fa Yi Jian Shi Zhi Ma Niu Nai Mian Bao
The method of bread making by bread machine (one button sesame milk bread)
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