Home fried taro(jia xiang chao yu tou )

Home fried taro

Introduction:

"According to traditional Chinese medicine, taro has the functions of widening stomach and intestines, relieving defecation and detoxification, tonifying liver and kidney, dispersing nodules, regulating middle Qi and resolving phlegm."

Production steps:

Materials required:

Taro: 1

Onion: 1 / 4

Red pepper: half

Garlic: 1 slice

Scallion: 2

Ginger: 1 small piece

Soy sauce: right amount

Chili powder: appropriate amount

Chicken essence: appropriate amount

Salt: right amount

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: slightly spicy

Chinese PinYin : Jia Xiang Chao Yu Tou