Three fresh noodles
Introduction:
"The old people at home often say that eating pasta can nourish the stomach. This three fresh noodles is breakfast today. The noodles were rolled out by his father and put in the refrigerator last night. After cooking this morning, Niu's father was excited and said it was delicious In fact, I know that in addition to the delicious pasta, there is another reason why his father is happy. It's the first time that someone has made a pasta in person, and his contribution to the delicious pasta. "
Production steps:
Step 1: side dishes are shown in the picture
Step 2: prepare the dough in advance
Step 3: slice the tomato
Step 4: peel and slice cucumber
Step 5: last night, I made a pot of soup in a stew pot with reservation function. The soup was boiled with proper amount of water
Step 6: cook the following slices for 8 minutes
Step 7: add a small amount of soy sauce and salt to taste, put cucumber and mushroom in it and cook for a while
Step 8: then put in the tomato slices
Step 9: sprinkle a little scallion and chicken essence, drizzle with sesame oil, and make a bowl of delicious and good-looking three fresh noodles
Materials required:
Flour: 300g
Tomato: 1
Mushroom: right amount
Homemade soup: right amount
Cucumber: Half Root
Sesame oil: right amount
Salt: right amount
Scallion: right amount
Soy sauce: moderate
Chicken essence: appropriate amount
Pepper: right amount
Note: the soup should be a little more, because the flour is easy to paste the soup; the side dishes are easy to cook, put it when the dough is ready, and it is easy to boil if put early.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : San Xian Mian Pian
Three fresh noodles
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