Bean curd with lettuce and pepper(jiao ma wo sun ban dou gan )

Bean curd with lettuce and pepper

Introduction:

"With the coming of summer, people's appetite is greatly reduced. Often making some cold dishes can improve their appetite and increase their appetite. Simple ingredients to make simple and delicious dishes, can make the family appetite

Production steps:

Step 1: peel and shred lettuce, shred sweet pepper

Step 2: cut dried cowhide tofu into strips

Step 3: Chop scallion and ginger

Step 4: Chop garlic into mince

Step 5: put the cut lettuce and dried bean into the boiling water pot and blanch to remove the beany smell.

Step 6: put soy sauce, sugar, rice vinegar, chili oil, sesame oil, salt and zanthoxylum oil into the cooled dried beans. Add garlic, ginger and green onion to mix

Materials required:

Sweet pepper: right amount

Dried tofu: right amount

Lettuce: right amount

Soy sauce: moderate

Salt: right amount

Garlic: right amount

Scallion: right amount

Ginger: right amount

Sugar: right amount

Sesame oil: appropriate amount

Chili oil: right amount

Zanthoxylum oil: right amount

Note: 1. The sauce should be prepared according to personal taste

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jiao Ma Wo Sun Ban Dou Gan