Stewed spareribs with kelp(hai dai dun pai gu )

Stewed spareribs with kelp

Introduction:

"Spareribs are full of fragrance, kelp is soft and delicious, and with seafood mushrooms, this classic stewed spareribs with kelp is nutritious, appetizing and nourishing. Methods refer to daily diet

Production steps:

Materials required:

Spare ribs: moderate amount

Kelp: right amount

Seafood mushroom: right amount

Scallion: right amount

Ginger: right amount

White granulated sugar: right amount

Star anise: right amount

Fresh soy sauce: right amount

Cooking wine: moderate

Old style: moderate

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Hai Dai Dun Pai Gu